I've been out of town, hence the lack of menu posting. But given that I'm working all weekend and John will be running back and forth between Whittier and Seward, I thought it might be wise to plan some meals so I don't come home from work and eat quesadillas and bacon...
Wednesday: Roasted Broccoli Slaw with chicken
Friday: Oven Baked Chicken Thighs, baked yam, and roasted veggies
Saturday: Shrimp and Avocado Omelet
Sunday: Curried Apple Chicken Salad