Hooray, the return of the meal plan!
Monday: Salmon with sweet and spicy rub with roasted broccoli and cauliflower rice
Tuesday: Sausage and Yam Frittata
Wednesday: leftovers (John will be in Whittier)
Thursday: Italian Saute
Saturday: Arctic Valley auction
Sunday: Greek Beef Stew
I think I'm going to make another batch of sweet potato hash this week too, it was really good to eat that for breakfast before work last week. I'm also going to try to pre make most of my lunches too...we will see how that goes since that requires organization and I am not organized.